Ingredientes nutricionais dextrina resistente a fibras alimentares
$4.4-8.4 /Kilogram
Tipo de pagamento: | T/T |
Quantidade de pedido mínimo: | 25 Kilogram |
transporte: | Ocean,Land,Air,Express |
porta: | Qingdao,Tianjin,Shanghai |
$4.4-8.4 /Kilogram
Tipo de pagamento: | T/T |
Quantidade de pedido mínimo: | 25 Kilogram |
transporte: | Ocean,Land,Air,Express |
porta: | Qingdao,Tianjin,Shanghai |
Modelo: Tapioca Resistant Dextrin
marca: Sdblcy
Place Of Origin: China
Types Of: Nutrition Enhancers
Diatery Fiber: 90
Low Calorie: 1Kcal/g
Low Viscosity: 15cps(30℃,30% solution)
Water Activity: low
Water Solubility: 99%
Low Sweetness: 10% sucrose
Embedding Effect: good
Absorption Rate: minerals.vitamins.
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Resistant Dextrin is a kind of Indigestible Dietary
Fiber,made from tapioca / casava starch by Dextrinization reaction.
Dietary Fiber Resistant Dextrin Application:
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Product name |
Resistant Dextrin Powder- Corn |
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Appearance |
Amorphous powder, no visible impurities |
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Taste |
Mild sweetness, with an inherent smell, no odor |
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Color |
White or light yellow fine powder |
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≥99% (dry basis) |
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Fiber content, w/% (AOAC 2009.01) |
≥89% (dry basis) |
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PH |
3.5-5.5 |
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Water, % |
≤6% |
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Protein |
≤0.1g (dry basis) |
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Glucose |
≤2% (dry basis) |
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Ash |
≤0.3% (dry basis) |
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Heavy Metal, PPM (ICP-MS) |
<10PPM |
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Lead (Pb), mg/kg |
≤0.5 |
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Arsenic (As), mg/kg |
≤0.5 |
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<1500 |
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Mold and Yeast(cfu/g) (USP) |
≤25 |
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Escherichia coli(cfu/g) (USP) |
Negative (25g basis) |
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Salmonella species(cfu/g) (USP) |
Negative (25g basis) |
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Staphylococcus aureus(cfu/g) (USP) |
Negative (25g basis) |
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Notes |
This material is an all-natural, non-GMO soluble fiber. Storage and shipping temperature should be room temperature. Kosher cert, Halal cert, Gluten Free. |
Bailong é as principais empresas de produção do pó de fruto-oligossachharida (FOS), cristal de alulose , pó de dextrina resistente , pó de polidextrose , galacto-oligossacarídeo , xiliossacarídeos , isomalto-oligossacarídeos , inulina , estaciana , isomaltall , etc. Esses produtos podem substituir o açúcar e ser aplicado em alimentos saudáveis, bebidas funcionais, alimentos para bebês, alimentos para animais de estimação, etc.
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