100% de isomalto sem açúcar em pó
$3.4-7.4 /Kilogram
Tipo de pagamento: | T/T |
Incoterm: | FOB,CFR,CIF,EXW |
Quantidade de pedido mínimo: | 25 Kilogram |
transporte: | Ocean,Land,Express,Air |
porta: | Qingdao,Tianjin,Shanghai |
$3.4-7.4 /Kilogram
Tipo de pagamento: | T/T |
Incoterm: | FOB,CFR,CIF,EXW |
Quantidade de pedido mínimo: | 25 Kilogram |
transporte: | Ocean,Land,Express,Air |
porta: | Qingdao,Tianjin,Shanghai |
Modelo: Isomalt powder
marca: Sdblcy
Lugar De Origem: China
Tipos De: Adoçantes
Organic: Yes
Non-GMO: Yes
Halal/Kosher/MUI: Yes
100% Sugar Free: Yes
Sweetness: 50% sucrose
Maillard Reaction: NO
Hygroscopicity: Low
Taste: like sugar
Isomalt Powder |
Isomalt is an odorless, white, crystalline,
and low-hygroscopic substance. Isomalt tastes like sugar, but it is less
sweet. In a 10% solution, its sweetening power is 50–60% that of sucrose.
Although it has less sweetening power, it has a similar sweetness
profile. One of the advantages of using isomalt is that it can be combined with intense sweeteners to achieve various sweetness profiles, thus optimizing sweetness without masking flavor, which is a limitation of some other sweeteners. Furthermore, isomalt blends well with many flavors, including fruity, menthol, and minty. Isomalt's negative heat of solution (−39.4 kJ kg−1) results in a cooling effect lower than all other sugar replacers. Therefore, products such as isomalt-containing chocolates have no unpleasant cooling effect in the mouth.
Isomalt is a low-calorie sweetener that provides a clean and sweet taste without the guilt. Unlike traditional sugars, Isomalt does not impact blood sugar levels, making it suitable for individuals with diabetes or those seeking to reduce their sugar consumption. 100% Sugar free Isomalt powder sweetness,Isomalt Isomaltitol Palatinitol powder,food sweetener Isomalt powder,sweetness Isomalt powder
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Isomalt Physical properties: |
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Isomalt Nutritional benefits: |
Sugar replacer Toothfriendly Weight management Supports a low glycaemic diet |
Isomalt Function: |
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Isomalt is used as a sweetener, bulking, anti-caking and glazing agent in low-calorie candies, toffees, chewing gum, chocolates, ice creams, baked goods, ready-to-eat cereals, fruit spreads, frozen and smoked fish and meat, jams, preserves, infant formulas, cough syrups, multivitamin/mineral supplements, pan-coated tablets, lozenges
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Série de Prebióticos
Isomalto-oligossacarídeo 900 milho / tapioca pó e xarope
Galacto-oligossacarídeos em pó e xarope (27% , 57% , 70% , 90% )
Xillo-oligossacarídeo em pó e xarope (35%, 70%, 95%)
Série de fibras alimentares
Dextrina resistente (fibra solúvel de milho/ tapioca) em pó e xarope
Série mais doce sem açúcar
Alulose em pó e xarope
Maltitol 50-75% de xarope
Outro
Isomaltulose (palatinose)
Frutose cristalina
Maltodextrina orgânica
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.